The Swiss Cheese Vine (Monstera Adansonii) is a striking houseplant that adds a touch of tropical allure to any indoor space. Originating from the rainforests of Central and South America, this plant is renowned for its distinctive, perforated leaves, which are its hallmark feature. The leaves are a vibrant green, adorned with natural holes and splits that give it a unique, textured appearance reminiscent of Swiss cheese.

Indoors, the Monstera Adansonii can grow up to 6-8 feet tall when supported by a trellis or moss pole, making it a versatile addition to your home decor. Its climbing or trailing nature allows for creative placement, whether cascading from a shelf, in a hanging basket, or climbing up a structure.

Care Instructions:

• Light: Prefers bright, indirect sunlight but can tolerate low light conditions.
• Water: Keep the soil consistently moist but not waterlogged; water when the top inch of soil is dry.
• Temperature: Thrives in temperatures between 65-85°F (18-29°C).
• Soil: Use well-draining potting soil rich in organic matter.
• Fertilizer: Feed monthly with a balanced, water-soluble fertilizer during the growing season (spring and summer).
• Humidity: Prefers high humidity; mist regularly or use a humidifier.
• Pruning: Trim back any leggy growth to maintain a compact shape and promote new growth.

NOT PET FRIENDLY: TOXIC to dogs and cats according to the ASPCA

Ideal placement for the Monstera Adansonii is in a bright, humid environment, such as a bathroom or near a window with filtered light. Its eye-catching foliage will bring a lush, tropical vibe to your home.

Add the enchanting Swiss Cheese Vine to your indoor plant collection today and enjoy its unique beauty and easy-care nature.

Every plant is unique, and yours will have its distinct form, size, and character; thus you should expect some variation from the photographs.