Meadowfoam Honey has a light flavor reminiscent of toasted marshmallows or vanilla. Very popular with local honey aficionados, this honey is usually limited, so get it while you can! Honey will naturally crystallize over time, which does not diminish the quality or flavor, you may heat gently in a warm water bath to liquefy. Unfiltered and raw (not heated over 115°F) Hummingbird honey still contains traces of pollen and propolis, and has no additives.

Ingredients: Raw, Unfiltered Honey

Allergens: None

Storage: Store in a cool, dark place 

16 oz

Vintage Orange Juice Glass Designed by Marcy Tippmann

For kids and grownups alike, this adorable retro-style drinking glass hearkens back to the days of the old swanky swigs when snack time was a sit-down occasion.

7 oz capacity

4" tall – tapered sides

Dishwasher safe

Juice Glasses -  Vintage Honey Bee Design

Vintage Honeybee Juice Glass Designed by Marcy Tippmann This adorable retro-style drinking glass hearkens back to the days of the old swanky swigs when snack time was a sit-down occasion, for kids and grownups alike. 

7 oz capacity 4" tall - Tapered sides Dishwasher safe

The Oregon Rose Refrigerator Magnet is a diorama map of the state of Oregon depicting a Rose to commemorate the City of Roses, Portland. It’s a great gift for anyone who loves Oregon, especially the wonderful city of Portland. Made in the USA

Juice Glasses - Vintage Poppy Design 

Vintage Poppy Juice Glass Designed by Marcy Tippmann This adorable retro-style drinking glass hearkens back to the days of the old swanky swigs when snack time was a sit-down occasion, for kids and grownups alike.

7 oz capacity 4" tall - Tapered sides Dishwasher safe

Vintage Ladybug Juice Glass Designed by Marcy Tippmann

This adorable retro-style drinking glass hearkens back to the days of the old swanky swigs when snack time was a sit-down occasion. For kids and grownups alike.

Tapered sides

7 oz capacity

4" tall

Dishwasher safe

Juice Glasses - Vintage Iris Design

Vintage Iris Juice Glass Designed by Marcy Tippmann This adorable retro-style drinking glass hearkens back to the days of the old swanky swigs when snack time was a sit-down occasion, for kids and grownups alike.

7 oz capacity 4" tall - Tapered sides Dishwasher safe

Vintage Mushroom Juice Glasses by Down to Earth.  Each glass is adorned with the intricate mushroom illustrations by the talented Marcy Tippmann, capturing the whimsical and earthy essence of various fungi species.

The artwork by Marcy Tippmann beautifully highlights the unique characteristics of mushrooms, turning each glass into a piece of collectible art. The subtle, earth-toned illustrations lend a rustic yet refined touch to any table setting or kitchen decor.

Enjoy the magic of the forest with every sip!

7 oz capacity 4" tall – tapered sides Dishwasher safe

 

Glass Tumbler Vintage Mushroom Design

Indulge in the charming nostalgia of the Glass Tumbler Vintage Mushroom Design, created by the talented artist Marcy Tippmann. This functional yet stylish tumbler is ideal for hosting gatherings or for everyday enjoyment. Surprise a loved one or your favorite mushroom enthusiast with this unique and thoughtful gift they will cherish!

16.5 oz. capacity

6" tall

A handy and durable two-sided wood nail brush with all natural fibers. It works great for scrubbing vegetables and your fingernails.

50 Winning Ways to Cook It Up! With this cookbook on your kitchen counter, you’ll prepare delicious chicken suppers with confidence and ease. Author Stacie Billis’ light, funny, and instructional tone takes the intimidation factor out of working with chicken, whether you’re breaking down a bird or roasting it whole. Each chapter is chock-full of tips and tricks that use a wide range of techniques, from braising and roasting to grilling, slow cooking, and sheet-pan cooking, and all fifty recipes focus on tender meat infused with flavor. Keep roasted chicken classic, or give it pizzazz with the addition of a savory compound butter. Get perfectly crispy tenders without frying or give fajitas with lime crema the sheetpan treatment for easy prep (and cleanup). Other favorite recipes include Chicken Thighs with Maple–Cider Vinegar Glaze and Fennel-Apple Slaw, Sheet Pan Shawarma, Chicken Parmesan Meatballs, Green and White Chicken Chili, Peachy Sriracha Sticky Wings, and Pineapple Chicken Salad with Green Beans and Toasted Coconut. With colorful photographs of every recipe providing ample inspiration, Winner! Winner Chicken Dinner will help you master the classics and discover new favorites for every occasion, from a casual dinner party to a backyard cookout.

Solutions to Every Problem; Answers to Every Question Whether you’re curious about procuring basic equipment or struggling to grasp the finer points of fermentation, Alison Crowe has expert answers to all of your winemaking questions. With straightforward advice on everything from the best way to press fruit to how long you should cellar your wine, Crowe has you covered throughout the entire winemaking process. Packed with encouragement and proven solutions, The Winemaker’s Answer Book will have even the most bewildered winemaker confidently bottling up batch after batch of delectable homemade wine.

How to Grow, Prepare & Use Your Own Hops, Malts & Brewing Herbs If you have a backyard, or even a sunny porch or balcony, you can grow your own hops, brewing herbs, and malt grains to enhance the flavor, aroma, and uniqueness of your home-brewed beer — and ensure that you have the freshest, purest, best ingredients possible. Simple instructions from experts Joe and Dennis Fisher guide you through every step of the process, from setting up your first hop trellis to planting and caring for your herbs, harvesting and drying them, malting grain, and brewing more than 25 recipes specifically designed for homegrown ingredients. This fully updated second edition includes a new section featuring color photography of the plants, expanded information on growing hops in small spaces, innovative trellising ideas, an expanded section on malting, new profiles of prominent grower/brewers, and up-to-date information on grain-growing best practices.

Solutions to Every Problem, Answers to Every Question Ashton Lewis supplies practical, easy-to-follow answers to all the questions that bubble up in the course of brewing your own beer. Covering all stages of the homebrew process, Lewis provides expert advice on buying hops, sanitizing your equipment, troubleshooting unpleasant flavors, the best way to pour beer into a glass, and much more. This comprehensive guide will help you understand brewing chemistry, fix problems, and achieve the flavor and balance you want in all of your handcrafted beers.

A comprehensive, start-to-finish reference guide for the home winemaker. From making your very first batch of kit wine to mastering advanced techniques for making wine from grapes, this book covers it all! With Gene Spaziani's clear instructions, you'll find it easy to make any of 115 delectable wines, from chablis, chardonnay, and zinfandel to rioja, merlot, and pinot noir -- even port, sherry, and champagne.

Author Gene Spaziani has been a home winemaker for over 40 years. He shares his knowledge by teaching wine courses in New Haven and Bridgeport, Connecticut. He is a charter member of the Society of Wine Educators, president of Amenti del Vino-The Wine Society, and a past president of the American Wine Society. Together with Ed Halloran, Gene has co-written the Storey book, The Home Winemaker's Companion. Their book is a complete guide for the beginning or advanced winemaker, with instructions for using concentrates, kits, juices, fruits and herbs to create a wide variety of homemade wines. In addition, Gene is a writer for New England Wine Gazette, WineMaker Magazine, and the American Wine Society Journal. At the sixth annual Connecticut Amateur Home Winemakers Competition, Gene took home the show's highest award. He won Best of Show for his 1996 Cabernet Franc, as well as gold, silver, and bronze medals for other entries. He has also won gold medals for his entries in the American Wine Society Amateur Competition, the Indiana State Fair Amateur Wine Competition, the Connecticut Amateur Wine Competition, and the Pittsburgh Amateur Wine Competition.Gene lives in Connecticut with his wife, Isabel

A comprehensive, reader-friendly resource, this gem is loaded with pointed illustrations and practical information. Drawing on her training as a botanist, McClure (The Harvest Gardener) gears opening chapters toward beginners, detailing basics about herbs and their cultivation. A more challenging section on garden design includes tips on such considerations as maximizing sunlight, incorporating hardscape and establishing herbal lawns. In the central part of this guide, a season-by-season approach makes tasks in the herb garden manageable. Instructions are complete but not complex, e.g., the autumn topic ``Bringing Herbs Indoors'' covers pruning, dividing, transplanting, conditioning and pest management in a few direct, undaunting paragraphs. Sidebars, such as an ``Herbs and pH'' chart and ``Harvesting Hints,'' and illustrative photos punctuate the text. While the chapter on recipes and craft projects is sketchy and rather ordinary, the wrap-up ``Grower's Guide,'' a cross-referenced alphabetical (by Latin names) listing of over 50 common herbs, offers much to engage gardeners of varied experience levels.