Salted Coconut Caramel Sauce by Bloom Caramel is made with all-natural ingredients, including pure coconut milk, organic cane sugar, Oregon sea salt, and double-fold vanilla. It's vegan, gluten-free, and dairy-free, so it can be enjoyed by everyone.

The caramel has a rich, sweet flavor with a hint of saltiness from the sea salt. The coconut milk gives it a subtle tropical flavor, while the vanilla adds a touch of warmth.

This sauce is perfect for topping ice cream, drizzling over pancakes or waffles, or adding to coffee. It's also delicious in baked goods, like brownies or cheesecake.

Ingredients:

• Pure coconut milk
• Organic cane sugar
• Oregon sea salt
• Double-fold vanilla

Here are some more ways to enjoy this sauce:

• Dip fruit in it for a sweet and salty treat.
• Use it as a glaze for donuts or pastries.
• Make a caramel latte by adding a few tablespoons to your favorite coffee.
• Drizzle it over popcorn for a salty-sweet snack.

No matter how you enjoy it, it's sure to please!

Bloom Caramel is a small-batch caramel company based in Portland, Oregon. They use only the finest ingredients to create their artisanal handcrafted caramel sauces. They are passionate about making delicious caramel that everyone can enjoy.

So what are you waiting for? Get your bottle of Salted Coconut Caramel Sauce from Bloom Caramel today!