The American Craft Beer Cookbook

$22.95 USD

Estimated delivery between November 06 and November 08.

Open a cold one and get cooking! Showcasing the diverse ways that beer can be used to enhance a meal, either as an ingredient or by pairing, John Holl’s collection of 155 tasty recipes are designed for the beer-loving foodie. From twists on traditional favorites like American Wheat Bear Steamed Clams to unexpected surprises like Chocolate Jefferson Stout Cupcakes, you’ll soon be amazing your friends with the culinary versatility of your favorite beverage.


The recipes were contributed by breweries, brewpubs and other beer lovers across the United States. You'll love the new twists on traditional favorites, such as Slow-Cooked Dopple Bock BBQ Meatballs and American Wheat Beer Steamed Clams, as well as unexpected recipes like Crawfish Bordelaise, Roasted Pheasant, Chopped Reuben Salad, Beermosas, and Pineapple Brown Sugar Pale Ale Cupcakes.

It is a celebration of craft beer, food, and the people behind it. 


Page Count 352 pages

Publisher Storey

ISBN-13 9781603428644


$22.95 USD

Free Shipping Over $100

Free shipping on orders over $100 *some limits apply*

Safe Payment

Pay with the most familiar and secure payment methods

Customer Support

Questions or concerns? We're here for you!

100% Gurantee

Satisfaction guaranteed!