Maple Valley Cooperative Organic Maple Syrup Dark & Robust is delicious and nutritious, has a dark amber color, and offers a full body smooth rich maple taste. Certified organic and kosher the maple syrup is produced using traditional methods, which ensures that it retains its natural flavor and nutrients.

This maple syrup is table ready and can be used in a variety of ways. It can be used as a sweetener for pancakes, waffles, and other breakfast foods. It can also be used in baking, cooking, and marinades. Maple syrup can also be enjoyed on its own as a healthy, natural sweetener. The syrup is not processed with chemicals or artificial flavors, and it is free of GMOs.

Features:

• Made from 100% organic maple sap
• Certified organic
• Certified Kosher and vegan
• Smooth maple flavor
• Rich amber color
• Sustainable production
• Environmentally friendly

Maple Valley Cooperative Organic Maple Syrup Dark & Robust is produced by a cooperative of over 30 multi-generational farmers tapping trees in Wisconsin, Minnesota, Michigan, Ohio, Pennsylvania, New York, and Vermont. The cooperative carefully crafts delicious blends of the finest maple syrup available in their bottling facility, located in Cashton, Wisconsin. Holding to a strong commitment to sustainability, and community and environmental stewardship.

Order your bottle of Maple Valley Cooperative Organic Maple Syrup today!